Why Premium Fresh Ingredients Elevate Your Dinner

As the patty cooks, these dimples broaden and leave the top of the hamburger flat. For more tips on making perfect patties, prevent these common errors when barbecuing hamburgers. Yes, you ought to constantly rest a burger. Providing your patties some time to rest allows the juices to reabsorb into the meat.

Plus, hamburgers will also be much easier to handle after they rest for three to 5 minutes. A little rest is a great method to prevent burgers that break as you put them on a bun or plate.

At Martin's, we'll be the very first to inform you: "." A soft, buttery Martin's Potato Roll is the gold requirement for any fantastic burger. However if we had to talk garnishes, wellwe've got some concepts. With (May 26) and (May 28) just around the corner, it's officially hamburger season. Whether you're planning a backyard celebration, a family cookout, or a chill grill night, it's the perfect time to pair something new with those popular buns.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these burgers are developed to impressall served on Martin's rolls for that best bite, every time. Required even more burger inspiration?

Using Chef Griddle Methods in the Home

Scroll through our list of 20 bold hamburger buildsall made with Martin's Potato Rollsand find your next grilling go-to! Fresh blueberries take center stage in this dynamic, fruit-forward salsa, matched with jalapeos, red bell pepper, red onion, lemon juice, and sliced cilantro for a perfect balance of sweet, heat, and tangy.

Velvety, tangy, and full of taste. This simple yet tasty spread combines velvety mayo with abundant sun-dried tomato pesto for a gourmet-level hamburger upgrade in seconds. It's the ideal match for a juicy grilled patty and includes a burst of umami to every bite. Slather it kindly onto a toasted Martin's Sandwich Potato Roll and enjoy your yard burger night instantly level up.

This sweet and appetizing BBQ sauce blends guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired flavor bomb. Simmered to excellence and brushed over a skillfully grilled hamburger, it adds a sticky-sweet glaze with simply the best balance of fruitiness and depth. Match it with a Martin's Sandwich Potato Roll for a summertime hamburger that's anything however common.

Pimento cheese is more than simply a spreadit's a burger's friend. This house-made version blends extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Surf satisfies grass in this decadent, coastal-inspired burger. This burger takes the extravagance up a notch with a velvety, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping adds a rich, tasty seafood twist.

Expert Summer Grilling Tips for 2026

A Canadian convenience classicreimagined as a hamburger. This burger takes inspiration from poutine, the cherished dish of crispy french fries, melty cheese curds, and abundant brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger packs a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the perfect enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire home cooking vibesno tent required. Overruning with velvety, tacky, cracker-topped mac and cheese, this hamburger is a real summer cookout masterpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Steps to Master the Ultimate Flat-Top Patty

Pimento cheese is more than simply a spreadit's a hamburger's friend. This house-made variation blends extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for just the correct amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Big Marty's Roll.

Surf fulfills turf in this decadent, coastal-inspired burger. This burger takes the indulgence up a notch with a creamy, cheesy warm crab dip spooned right over a traditional double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping includes an abundant, tasty seafood twist.

A Canadian comfort classicreimagined as a hamburger. This hamburger takes inspiration from poutine, the cherished dish of crispy fries, melty cheese curds, and abundant brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger loads a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the ideal enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire home cooking vibesno tent required. Overruning with creamy, cheesy, cracker-topped mac and cheese, this hamburger is a real summer cookout masterpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Huge Marty's Roll.