Gourmet Menu and Home Recipes for Elevated Dining

Or you might use fresh and it would sing much more. OH BTW, where I have actually stated 80-100g feta and olives, that's really down to you. I enjoy things very salty so I go for the full 100g of each but not everybody is as much a salt fiend as me.

Freddy's Frozen Custard & Steakburgers

Enter my 'pulled' portobello mushroom tacos with an incredibly simple, five-ingredient sweetcorn salsa (it utilizes tinned sweetcorn to save time however, if you wish to make it more special, it would work excellently with barbecued or griddled fresh corn). The very best bit? The whole meal can be prepared in thirty minutes.

Freddy's Frozen Custard & Steakburgers

P.s this is vegan-friendly if you omit the feta. Posted in Recipes, Savoury recipes Tagged 30 minute meals, 30 minute vegetarian meal concepts, cheat's corn salsa, easy veggie receipes, simple vegetable tacos, hot sauce, Mexican recipes, mushroom tacos, pulled mushroom tacos, pulled mushroom tacos with fast corn salsa, pulled mushroom tacos with salsa, vegetarian tacos, veggie Mexican recipes, veggie midweek meal concepts 'T is the season! The British asparagus season that is.

Freddy's Frozen Custard & Steakburgers

I was kindly sent out a couple of bunches by the British Asparagus team today, so I chose to make this dish, mainly since I had feta in the refrigerator and thought it would be a great concept. Ends up, it was. A quick note about the maintained lemon you do not always need to buy it especially for this recipe if you don't believe you'll utilize it in anything else (since just a very small amount is needed), BUT if you do take place to have some in the refrigerator, then I highly recommend it as I think it works amazingly with the feta.